This summer, Ferraro’s Italian Restaurant & Wine Bar offers a way to travel the flavors of Italy without leaving Las Vegas with its Summer Regional Menu Series. The next stop on our virtual culinary tour spotlights Sicilia – the home region of our award-winning Chef Francesco DiCaudo!

Like all menus in the series, the Sicilia menu includes four courses offered at a superb summertime value of $49 per person. To complement the regional menus, Ferraro’s also currently offers 50 percent off select bottles of wine for locals with Nevada ID. The menu is offered through Aug. 22.

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Ferraro’s Sicilia-inspired menu follows:

Appetizer (choose one)
ACCIUGHE
Mediterranean anchovies, eggplant caponata, crostino
-or-
UOVA SCIOSCIE
Poached egg in a tomato sauce, onion, peas

Pasta
LA NORMA
Rigatoni, pomodoro sauce, fried eggplant, ricotta salata

Main Course (choose one)
BRACIOLE ALLA PALERMITANA
Lightly breaded rolled veal with smoked cheese, pine nut and gold raisin mix, sauteed spinach
-or-
BRANZINO
Mediterranean seabass, sweet potato, fennel and citrus

Dolce
CANNOLI
Ricotta cheese and Pistachio

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There’s no reason to delay making your reservation now for this incredible offer. For more information about Ferraro’s or to make reservations, call (702) 364-5300.

PUBLIC HEALTH NOTICE
The health and safety of Ferraro’s customers remains paramount. In accordance with guidelines set forth by public health agencies, Ferraro’s has enhanced all cleaning processes throughout the day and stepped up nightly sanitization processes. Ferraro’s also mandates employees to always wear plastic gloves and face coverings to maintain a clean and virus-free environment. As an additional measure, Ferraro’s offers hand sanitizer stations located in multiple areas of the venue for our guests to access easily.